Join us on Wednesday, for a one of a kind Wine Dinner featuring some amazing wines made by the son of Caymus- Joseph Wagner. There will be 5 courses, so come hungry. This is the second wine dinner this year- FoxFire hopes to feature at least one beer or wine event each month. We hope by doing so we can give our customers more, and let our kitchen have fun creating new flavors and classic dishes. It is truly a win-win – the customers get to taste classics like Duck Confit and Beef wellington. There will also be a vegetarian menu available. For those details email Samantha or Chef K.c. for Menu. Please let FoxFire know if you have a dietary restriction or allergy before attending.